《blackberries》怎以读
[ˈblækbəriz]
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《blackberries》是什么意思
黑莓( blackberry的名词复数 )；
英英释义
blackberry
- n.
- large sweet black or very dark purple edible aggregate fruit of any of various bushes of the genus Rubus
- bramble with sweet edible black or dark purple berries that usually do not separate from the receptacle
同义词：blackberry bush
- v.pick or gather blackberries
"The children went blackberrying"
学习《blackberries》怎么用
权威例句
Effects of blackberries on motor and cognitive function in aged rats
Raspberries and blackberries: their breeding, diseases and growth.
Anthocyanin Pigment Composition of Blackberries
Polyphenolic composition of Marion and Evergreen blackberries.
Ozone Storage Effects on Anthocyanin Content and Fungal Growth in Blackberries
Phenolic compounds and antioxidant capacity of Georgia-grown blueberries and blackberries
Field performance and phenotypic stability of tissue culture-propagated thornless blackberries
Pollination potential of the bee Osmia aglaia for cultivated red raspberries and blackberries (Rubus: Rosaceae).
Methyl jasmonate enhances antioxidant activity and flavonoid content in blackberries ( Rubus sp.) and promotes antiproliferation of...
Antioxidant capacity, phenol, anthocyanin and ascorbic acid contents in raspberries, blackberries, red currants, gooseberries and Co...
Raspberries and blackberries: their breeding, diseases and growth.
Anthocyanin Pigment Composition of Blackberries
Polyphenolic composition of Marion and Evergreen blackberries.
Ozone Storage Effects on Anthocyanin Content and Fungal Growth in Blackberries
Phenolic compounds and antioxidant capacity of Georgia-grown blueberries and blackberries
Field performance and phenotypic stability of tissue culture-propagated thornless blackberries
Pollination potential of the bee Osmia aglaia for cultivated red raspberries and blackberries (Rubus: Rosaceae).
Methyl jasmonate enhances antioxidant activity and flavonoid content in blackberries ( Rubus sp.) and promotes antiproliferation of...
Antioxidant capacity, phenol, anthocyanin and ascorbic acid contents in raspberries, blackberries, red currants, gooseberries and Co...